How it works

One night, from first look to the next morning.

From the guest deciding where to go, to the ticket on your register.

Try the restaurant demo · Get started

Getting set up

  1. Try the restaurant demo: Our demo restaurant is made up, with a busy night going. Open any host screen, no code needed.
  2. Set up your spot: Your page, hours, photos and vibes. Bring your menu as a Toast, Square or Clover export and it imports in one step.
  3. Your team signs in: The stand, kitchen and servers use your 6-digit spot code on the screens you already have. Managers add a PIN.

Questions owners ask

How does a night on RightPlace work?

The host posts the wait. Guests nearby see it and tap On the way. The door seats them, the kitchen cooks from the kitchen screen, and your register takes payment like always.

Does RightPlace take payment?

No. Your register takes every payment, like always. On Clover the order lands on the table's check by itself; on other registers servers order on the register.

How does my team sign in?

The stand, kitchen and servers use your 6-digit spot code on the screens you already have. Managers add a PIN.

How do patrons find my spot?

They pick the kind of night they want on RightPlace, like a patio, trivia or happy hour, and see the spots that fit with the wait you posted and tonight's specials. Your Door TV and your own website can show the same things.

Do I need new hardware?

No special hardware required. The host stand, kitchen and server screens run in the web browser on phones and tablets you already have, and the Door TV runs on any smart TV with a browser. Keep a spare device or two charged in case one dies mid-shift.

Keep reading

All pages for restaurant and bar owners